Brad Tries Pottery | It's Brad Makes Mistakes | It's 2 days ago   22:38

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Bon Appétit
Join Brad at Keith Kreeger Studios in Austin, Texas as he learns how to make ceramics, from wedging clay and using a wheel to glazing and firing. Spoiler alert: Brad actually makes a decently useable bowl.

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Brad Tries Pottery | It's Alive: Goin' Places | Bon Appétit

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Bon Appétit
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Gillian s
even keith is in love with brad
sheepy093
This is sooooo funny!!! Lost it several times
Austin Brown
Time for a slow mo guys crossover
WESTdna Destiny
RIP Headphone users at 19:25
irpeach99
Brad is visual asmr
Steve I
Guess someone is a fan of Oasis @18:08
bi3apaes
FREUD EXPLAINS IT ALL
kingwebster1
I'm not sure who Brad had more fun with, Keith or the guy from Olympia Provisions
Sofi Z
he was just like "OK NOW WEDGE"
Chris Brown
Clay was best class I ever took!!!
drewbabe
21:10 thanks for triggering my misophonia >:(
Inkblot Pro.
Keith is so hip ❤️
Jessica Coleman
MORE KEITH
Vice Vlex
First video I’ve ever pressed like on without totally getting hella OCD about how many videos I’ve liked that don’t start with vowels and doesn’t have an odd video time to go along with it previously. Lol I just pressed like and it was really nice and I can’t explain it
Katelyn
5:40 EXCUSE ME SIX FOOT NINE?!
MrZwaterbury
22:25
“I still can’t figure out why people watch this”
Hint: genuine lines like that.
Giovanni Spada
This is hilarious and I love it.
aMEXICO2010
I loooooved this. Thank you BA for giving us our dose of Brad!
Nancy St. Stacy
I was hoping to see Brad recreate the pottery scene from Ghost, with a quick flashback to his conversation with Elias.
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Brad Makes Mistakes | It's Brad Tries Pottery | It's 2 days ago   07:40

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In this special edition of It's Alive, Bon Appétit Test Kitchen Manager Brad Leone shows you that he's not perfect. Despite a nearly flawless record thus far, Brad demonstrates he knows no bounds when it comes to going off topic, expressing himself with colorful language, and yelling at a tent.

These are the outtakes from Brad's camping edition of It's Alive. For this video to make sense, and some handy outdoor cooking tips, view the rest of the series here: https://ai-tube.com/videoai/DePO6l9zLdp

Join Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself.

Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn

ABOUT BON APPÉTIT
Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas.

Brad Makes Mistakes | It's Alive Camping Outtakes | Bon Appétit